Lemonade

When life hands you strawberry preserves, make lemonade! At least, that was my solution to use up the six cups (!!) of homemade strawberry preserves I had on hand after a berry binge at the farmer’s market last week. In this easy recipe, the sweet

Read more

0 15

I think it’s nearly impossible to walk past fresh strawberries at the farmer’s market without buying a pint. (Or four.) So between our Greenling Local Box and two trips to the farmer’s market last week, I had six pints of

Read more

0 11

Uh, I wrote this whole post last night while I was on dinner break at my job. Then I forgot to hit “publish” before I stepped away from my work computer. Kind of par for the course yesterday. Hopefully things

Read more

0 3

The best thing about springtime in Texas is the long, sunny evening, when the temperature hovers in the mid-70s, the breeze rustles the live oaks, and our whole yard is bathed in golden light. (Well, the asphalt parking lot outside

Read more

0 19

I’m sharing this recipe in support of Austin Bakes for Japan, happening Saturday, April 2nd!! Please join us at one of the five bake sale locations in Austin on Saturday starting at 10 AM. If you’re not in Austin, you

Read more

0 10