See that handsome man holding the soprano saxophone? That’s my husband, Rami, along with his friends Sunil, Spencer, and Michael in the Bel Cuore Quartet.  You can see their stunning visages in person this Wednesday when they perform at the Local

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I first read about Confituras’ Salty Caramel Pear Butter in one of my favorite Austin food blogs, Local Savour.  I knew right away that I wanted to use it to make Christmas cookies, and last Wednesday I bought a jar

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We’ve bean busy blogging over here, but we took a break to share a bunch of grape news with you!  Greenling and social media go together like two peas in a pod, so we went bananas when we found out

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These whoopie pies sandwich a layer of fluffy cream cheese frosting between two pillowy mounds of spice cake.  They’re like a cross between a gingersnap, a cupcake, and a cloud from Care-a-Lot*. Perfect for holiday gatherings, or for eating by

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It’s day twenty-three of Kendi Everyday’s Thirty for Thirty Challenge and today’s photo was too nutritious not to post here on the front page of my blog! (The rest of the outfits are posted daily here.) Stay tuned: tonight I’ll

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