See that handsome man holding the soprano saxophone? That’s my husband, Rami, along with his friends Sunil, Spencer, and Michael in the Bel Cuore Quartet. You can see their stunning visages in person this Wednesday when they perform at the Local
I first read about Confituras’ Salty Caramel Pear Butter in one of my favorite Austin food blogs, Local Savour. I knew right away that I wanted to use it to make Christmas cookies, and last Wednesday I bought a jar
We’ve bean busy blogging over here, but we took a break to share a bunch of grape news with you! Greenling and social media go together like two peas in a pod, so we went bananas when we found out
The owners of Asti and Fino, some of my favorite restaurants in Austin, have given all of us an early holiday present! Last week they published three recipes from the menus of Asti and Fino: Five Easy Pieces, cocktail by
I did not make this gorgeous loaf of Challah. I bought it on the West Mall of campus from UT Challah for Hunger for just $5. Challah for Hunger is a national project that empowers college students to raise funds