Happy Wednesday, everyone! I am in a great mood today for many reasons. The top three are (1) the week is halfway over, (2) we get the day off on Monday! and (3) Rami’s and my first wedding anniversary is
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This is the first in a series of three posts I’ve written for the Austin Food Bloggers Alliance Hunger Awareness Project. I recently joined the Austin Food Bloggers Alliance and we’re all working together with the Capital Area Food Bank
It was my husband Rami who first introduced me to “Death by Garlic” Pasta a few years ago. That was before we were married, when he liked to impress me by cooking on date night at his place. (It worked.) I remember