This salad combines leftover Thanksgiving turkey with crunchy daikon radishes, tender greens, and a creamy homemade green goddess dressing. I used a food processor to slice the radishes and prepare the dressing, but the task could just as easily be
Tag: Black pepper
Persimmons and apples are a natural duet; the spicy sweetness of the persimmon is complemented by the apple’s tart flavor, and the flesh of both fruits are similar enough that they cook at the same speed. I originally conceptualized this
This soup is creamy and rich, and pretty easy to prepare on a busy weeknight. The best part is, it uses a lot of zucchini without tasting like zucchini, a real plus if you’re trying to use up a whole
So I’m working really hard to perfect my potluck recipe for Greenling’s Best of Austin Bash next Thursday. I’m not ready to share the whole thing, but I do want to tell you about this fabulous rosemary pesto recipe I