We got 20 sweet peppers in our local box last week, plus 3 red bell peppers. I love peppers, but it’s tough to use up all those yummies before they spoil in the crisper. Solution? Roast them! Roasted peppers keep
Tag: Garlic
So I’m working really hard to perfect my potluck recipe for Greenling’s Best of Austin Bash next Thursday. I’m not ready to share the whole thing, but I do want to tell you about this fabulous rosemary pesto recipe I
Today I went to a brunch hosted by my new friends Grechen and Cassiday where I met lots of wonderful Austin bloggers! Although it was only the second time I’d been to an event, this group meets about once a
The first week I ever ordered a Local Box from Greenling, I got Lady Cream Peas. I had never heard of Lady Cream Peas, and I had no idea how to cook them. I cowered from the peas and cooked
Instead of arugula we got sorrel in our local box yesterday. Also some tomatoes and a patty pan squash instead of melon. Combined with some of this week’s work drama, the change is making me a little twitchy. I was