Here’s a rundown of what I’m cooking this week, with ideas for what to do with summer squash (again!), a healthy spin on Sloppy Joe night, and an intriguing cantaloupe soup recipe.
A rundown of recipes I’m planning to make this week, featuring locally grown purslane, turnips, Juliet tomatoes, figs, eggplant and blueberries.
It’s raining in Austin right now! We desperately need some rain, and all the clouds from this cold front are expected to stay for the rest of the week. Hooray! More good news: Rami and I cleaned out our kitchen
It’s definitely spring time in Austin! The weather is nice and warm, and there’s no frost in the forecast until later in the year. The winter greens like bok choy, spinach, and mustard are still coming fast and furious, but
Look who interrupted our menu plan last week! Ella’s arrival into the Hutchison family means that I skipped most of last week’s meals and I’m working with leftover ginger, beets, citrus, and apples in this week’s menu. No complaints here,