An impromptu road trip to East Texas took me to The Shed Cafe in Edom, population 375. Follow along with my meal of biscuits and gravy, chicken fried steak, and most importantly, three kinds of pie.
Archive: July 26, 2011
An impromptu road trip to East Texas took me to The Shed Cafe in Edom, population 375. Follow along with my meal of biscuits and gravy, chicken fried steak, and most importantly, three kinds of pie.