Archive: October 7, 2010

Tonight’s dinner was one of the best kind: romantic, inexpensive, and no cooking involved.  I bought all the ingredients for this cheese plate from Wheatsville Co-op and Greenling, but you can find Texas artisan cheeses and fresh produce at almost

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Now that the weather is cooling off I’m finally excited about fall.  I wore some boots and a sweater today, and I am really excited to tackle a few pumpkin recipes I’ve been eyeing.  The only bummer is that I

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