Veggie tacos are a great way to use up lots of produce because you can put almost anything spicy in a tortilla and- voila!- tacos! These tacos combine traditional harvest vegetables- sweet corn, summer squash, onions- with spicy peppers, tart
Tag: peppers
I feel a little blasphemous writing about Midwestern chili on a blog titled “The Austin Gastronomist.” Chili is the state dish of Texas after all! Texans are rightly pround of their chili, but we could learn a thing or two
Bhindi (okra, also spelled “bhendi”) is a really popular ingredient in Indian, North African, and Middle Eastern cuisines. This masala recipe uses basic ingredients most westerners have on hand in their pantries, and it is a nice change from the
Tonight’s dinner was one of the best kind: romantic, inexpensive, and no cooking involved. I bought all the ingredients for this cheese plate from Wheatsville Co-op and Greenling, but you can find Texas artisan cheeses and fresh produce at almost
Do you read Weelicious? If not, you should start. Weelicious is one of my favorite food blogs, written by busy model-turned-mom Catherine McCord. Almost every day she posts new, healthy recipes that feature fresh produce. Since the focus of the