Tag: Arugula

This is a recipe that almost wasn’t.  It came about last Sunday night while I was preparing beer bread and chai truffles for a food swap the next day.  I was really nervous about going to the swap, in part

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This soup is creamy and rich, and pretty easy to prepare on a busy weeknight.  The best part is, it uses a lot of zucchini without tasting like zucchini, a real plus if you’re trying to use up a whole

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