Tag: Persimmon

I did not make this gorgeous loaf of Challah.  I bought it on the West Mall of campus from UT Challah for Hunger for just $5. Challah for Hunger is a national project that empowers college students to raise funds

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This weekend was one of the few times my “real” job intersected with my food blog.  I had the distinct pleasure of making a few dishes for a Thanksgiving potluck hosted by one of my colleagues.  He hosted the party

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Persimmons and apples are a natural duet;  the spicy sweetness of the persimmon is complemented by the apple’s tart flavor, and the flesh of both fruits are similar enough that they cook at the same speed.  I originally conceptualized this

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