The Apple Cider Wheat Bread recipe I shared yesterday calls for 1 and 1/2 cups of Austin Eastciders Gold Top cider, which happens to be 3/4 of a full bottle. What do with the rest? Make some honey butter, of course!
This easy, homemade bread recipe gets its tender bite from two secret ingredients: hard apple cider and sweet potatoes. I make it with Austin Eastciders, whose Austin, Texas, tap room opens tomorrow!
Whoever decided that Austin Beer Week and the World Series should happen in the same week is a genius. As I write this, I’m sipping a local Pale Rye Ale, eating a sausage sandwich, and watching the Texas Rangers gain momentum in the 6th inning. Life couldn’t be better.